Chinese Food
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Tear bread by hand
It's very expensive in the bakery. And there is some flavor in it. What you do at home is butter flavour. (the following formula is the amount of bread torn by two hands)
Shredded bread with scallion and ham
I'm tired of bread. Let's change the taste. This hand torn bread is salty, sweet and suitable. It's combined with Western and Chinese pasta. The taste is more suitable for Chinese people. -
Bread
It's made according to the recipe in the oven
Bread
The bread is fragrant, soft and creamy. It's soft bread.
Bread machine
This is 750 grams of finished product.
Seaweed hand torn bread
I used two six inch wind molds to tear the bread. The stuffing is filled with seaweed powder and cheese powder. It's delicious and delicious. But it's better to tear it~~~
Cranberry and coconut hand shredded bread
The magic of flour is that you can do whatever you want. You can play with it. It will follow your direction. I'm tired of making the same bread. Today I'll tear the bread with my hands in full bloom.
Depp's baking recipe: shredded bread with meat floss
My favorite food. Soft and tender bread with mayonnaise and meat floss conquers your tongue and stomach. Welcome delicacy WeChat official account, Depp cuisine kitchen, Sina micro-blog Depp baking laboratory.
Shredded coconut bread
What can I do with bread? It seems that bread that doesn't need shaping is beautiful.
5 minutes stir fried pancake shreds
What I miss most is the pancake shreds in the small restaurant at the gate of high school. They are chewy, with a little vegetables, a little eggs, and red peppers, with a bottle of soda. That's what I miss most... It's a pity that the shop has ... ...
Shredded bread with bean sauce
Two days ago, I sent out a recipe for a jujube cake. It was made of high gluten flour. On the same day, I made two jujube cakes by hand. However, I changed the high gluten flour into ordinary medium gluten flour, which is the rich and strong whe... ...
Japanese condensed milk Cranberry hand shredded bread
This is a very delicious hand torn bread. I sprinkled cranberry and almond slices on it when baking. I feel the color is very beautiful. I love this kind of hollow mold to make bread. It feels more even. The mold in the picture is the 8-inch hol... ...
The direct method of slicing bread by hand
Today's bread is shredded pork floss. I like seaweed and meat floss together. So I put some seaweed powder. No seaweed powder can cut Polly seaweed into small pieces. Besides, this bread is made by direct method. The meat flavor of the product i... ...
One bread machine, two kinds of hand torn bread (oil-free version)
I always wanted to eat as little oil as possible. So I tried to have no oil. I didn't want to put sugar, but it's not delicious without sugar. I finally got half brown sugar and half salt and pepper.
Mother's dish with cabbage and pancakes
It's world time for two of us on the 6th of every week. So I made a meal that I didn't often eat at my parents' house. Ash is always delicious. It's easy to use. My husband and I each ate two bowls
Sour milk, honey, shredded bread (no oil, no sugar)
I made more yoghurt in the morning. I used it to make bread. I didn't use oil or sugar. I didn't expect it to be particularly successful. I want to make a recipe after I've done it. So I don't have a process chart. Please forgive me.
